Six Atmospheres | Champagne & Sparkling Wine
Tom HewsonExploring Champagne and Sparkling Wine
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 132 | Subscribers | Read | sixatmospheres.substack.com |
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Latest Issues
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What is Chalk?
'Belemnite’ fossils in the Sedgwick Museum in Cambridge. These are extinct cephalopods that had a tube-like skeleton. Above are the ‘Actinocamax’, found across the Cretaceous period. To the far right of the picture are some Belemnitella Muc...
House of Arras - new releases
Ed Carr on a new lease of life at Tasmania's leading sparkling wine estate, plus nine vintages tasted.
Oeno Maris and the best of English Sparkling Wine
A quick note for any UK/London folk to mark the 14th November in their diaries. I’ve tasted something like 250 English wines this year, and I’m thrilled to have picked some favourites to serve alongside the frankly amazing seafood of hit Lo...
Video - disgorgement and dosage
Instagram tends to be awash with sparkling winemakers disgorging by hand, popping crown caps (and occasionally corks) off lees-aged wines with a neat flourish and perhaps a theatrical, if actually undesirable, gush of bubbles. Most of what ...
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Authors
The writers behind this newsletter.
Curious bubblehead. Champagne correspondent, Decanter Magazine. A home for all the latest on Champagne and the world of Traditional Method Sparkling Wine.
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