Reletter
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The Business of Hospitality

James O'Connell

A business success newsletter and insights from the team at The Hospitality Company. Our blog is focused on helping New Zealand and Australian F&B owners & managers turn passion into profit.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues201Founded5 years agoLast Issue5 days ago
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Latest Issues

Take Your Profit Out First...Every Single Week

There’s a moment that comes for almost every hospitality owner before I start working with them. Usually at month-end. Sometimes at tax time. Sometimes, when the lease comes up for renewal.

The moment they realise the bank account is empty...

5 days ago
2
1

Why Fixing 5% of Your Business Changes Everything

Here’s a hard truth I share with owners all the time.

Where you sit today, right now, in this moment, is a direct result of the decisions you’ve made over the last five years. Not the economy. Not your competition. Not the price of butter...

7 days ago
2

You Can't Scale What Depends on You

If your business runs differently the moment you leave it, you don’t have a scalable business, and it’s not the time to open another location. You have a job you happen to own. A well-paid one, maybe. But a job.

And here’s the part most op...

12 days ago
2

You’ve Systemised Your Business. Now Hire People Who Actually Like Systems.

Your systems are only as good as the people that value them.

Here’s something I’ve watched happen a hundred times.

25 days ago
3
1
Paid

Your Business Will Only Grow as Fast as Your Managers Do.

The key people behind your future success.

There’s a quiet ceiling sitting above most hospitality businesses. Owners can’t see it. It doesn’t show up on the P&L, but it’s the reason so many great venues plateau at the same spot, year after...

a month ago
4
Paid

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  • James O'Connell

    Founder of The Hospitality Company

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