The Business of Hospitality
James O'ConnellA business success newsletter and insights from the team at The Hospitality Company. Our blog is focused on helping New Zealand and Australian F&B owners & managers turn passion into profit.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 189 | Subscribers | Read | hospobusiness.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
When Fuel Is Expensive, “Local” Becomes A Key Marketing Channel
When fuel is expensive, and everyday costs feel tighter, people don’t just rethink big purchases; they rethink every trip. A quick drive for coffee suddenly competes with “I’ll just make it at home,” and a spontaneous dinner out becomes “Is...
Thriving Through Turbulence
There are always periods in every hospitality business when the landscape suddenly shifts. Right now, fuel prices have soared, economic pressure is mounting, and predictable patterns are dissolving overnight. This isn’t theoretical, as I’m ...
Why Recruiting Is One Of The Most Underrated Functions In Any F&B Business
Attracting great people is a superpower of the best performing venues.
The Single Biggest Factor in Your Businesses Long-term Success Isn’t Your Food
Your managers & team leaders will always be key to your success.
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Authors
The writers behind this newsletter.
Founder of The Hospitality Company
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