
Mexican-American journalist documenting Mexico’s cantina culture.
| Platform | Pricing | Only free issues | Publishes | Monthly | |
|---|---|---|---|---|---|
| Issues | 9 | Founded | 3 years ago | Last Issue | a month ago |
| Active | |||||

Bar Gil in Guadalajara city center photographed in October 2020. Credit: Gonzalo Wolf
A few months ago, a dear friend from Guadalajara messaged me on WhatsApp to say that one of the cantinas we used to visit in city center had closed.
Bar...
There is a world of Mexican music that captures the spirit of drinking in a cantina.
From ranchera classics that date back to the mid-1950s to 1990s norteño tunes, these songs are windows into the watering holes where lonely people turn fo...
Sipping on a mid-day Victoria at Saloon del Bosque in Guadalajara, Jalisco on Wednesday, Dec. 5, 2019. Photo by: America Soberanes
I’ve walked through the doors of dozens of cantinas, and seen hundreds of (mostly men’s) faces I never gave...
Last month, I had the privilege to spend two weeks in Tepoztlán, Morelos for a two journalism masterclass with a program called Under the Volcano.
Our class was led by Mexican journalist Homero Campa, longtime editor of Proceso magazine....
Many Mexican cantinas, such as Salón París in Mexico City, have a jukebox.
Most cantinas I’ve visited in Mexico share a common feature: the jukebox.
In an era of streaming services and music on demand, the jukebox, better known in Mexico...
Subscribers, engagement, traffic and sponsorship for The Cantina Diaries.
| Subscribers | Engagement | 66 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
The writers behind this newsletter.
James Beard Award-nominated journalist based in California's Central Valley.
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