Reletter
Artwork for The Chefsmartypants Academy with Erica Wides

The Chefsmartypants Academy with Erica Wides

The Chefsmartypants Academy

Cooking, laughing and learning the WHY, not just the how, of cooking. Plus a few random ideas about the edible realm and my 30 years of life in food.

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues170SubscribersRead thechefsmartypants.substack.com

Curious about how many subscribers The Chefsmartypants Academy with Erica Wides has or want to find similar newsletters? Reletter has got you covered. We collated all the information we could find from across the web in our database of over one million newsletters.

Check the email archives, get traffic estimates, engagement scores and more to discover the best advertising opportunities.

Our search tool helps you locate relevant newsletters for any topic and compare their stats for better sponsorship decisions.

Contact Information
How Many Subscribers?
Reletter gives you subscriber numbers, contacts, chart rankings, traffic estimates and more across 1.6m+ newsletters.

Chart Rankings

How this newsletter ranks in the official Substack charts.

#201
#122

Latest Issues

Recent posts by this newsletter. Browse the email archive.

Weekend Roundup...

I was listening to The New Yorker Radio Hour (I’m such a cliché) on my local NPR station this weekend (ugh, again?) because David Remnick was interviewing Jerry Seinfeld (omg, am I a stereotype or what?) about his new movie, “Unfrosted”.

8 days ago
7
2

Today! on Today...

Actually yesterday, but what a day.

11 days ago
15
4
Paid

The Weekly Roundup...

News Alert!! I will be on the TODAY SHOW on NBC this Thursday at 9:50 am!! If you still have broadcast TV, you can watch me show some tips and tricks in the kitchen! 9:50 am in all time zones, so check it out!

15 days ago
11
10

Correction!!

I blame the allergy meds.

19 days ago
3
2
Paid

Authors

The writers behind this newsletter.

  • The Chefsmartypants Academy

    The Chefsmartypants Academy is a fun, welcoming and educational food community started by chef, cooking teacher, and actor Erica Wides. more

  • Frequently Asked Questions

    How can I access the email archive for this newsletter?

    You can find recent issues that have been published by this newsletter on Reletter by scrolling up to where it says Latest Issues. Tap on the link for any of the most recent emails or hit More Issues to see older ones.

    How many subscribers does this newsletter have?

    To see how many people subscribe to this newsletter, simply upgrade your Reletter account. We provide readership numbers and lots of other stats for this newsletter so you can decide if it's worth reaching out to.

    How can I advertise in this newsletter?

    Newsletter advertising can be extremely effective when it's done right. Before you pitch this newsletter as a potential sponsor or partner, make sure that you've done your research and checked its newsletter stats with Reletter.

    Then, personalize one of our winning pitching templates and send it to the right person using the contact info provided.

    How much does it cost to sponsor a publication like this newsletter?

    Newsletter ad rates (or CPM) vary depending on many factors, including industry, number of subscribers, open rate, ad placement and more.

    To find out how much an ad will cost, contact this newsletter using the contact information provided and ask for a copy of their media kit.

    How can I find newsletters similar to this newsletter?

    Scroll up to where it says Similar Newsletters to see other publications like this newsletter. You can also search our email newsletter directory to discover other newsletters that cover the topics you're interested in.

    How do I contact this newsletter?

    Reletter provides this newsletter's website URL above, where you will often find their contact information. We also provide links to associated social media accounts and pitching templates so you can reach out fast.