The Flavour Journal
Jacqui ToumbasA monthly feast of recipes, discoveries, and the simple joys that food brings into our lives
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 35 | Founded | 2 years ago | Last Issue | 23 days ago |
| Active | |||||
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jacquitoumbas.substack.comLatest Issues
When friendship stops looking the same
Adult friendship asks something different of us. Especially when the women you love start building lives that look really different to your own. And so I wrote something.
I think one of the strangest parts of adulthood is realising that fr...
I met myself in Italy
I’ve been thinking a lot lately about the first time I went to Italy in 2023. Not because it was the most glamorous trip of my life, although there were definitely moments that felt like a movie, but because I think something happened to me...
When success stops being about looking impressive
When you’re younger, success can look like momentum. Visibility. Being busy. Being wanted. It can look like having something to point to. A title. A following. A full calendar. A growing business. A life that other people recognise as worki...
None of it was wasted
When you’re younger, it is easy to believe that growth comes from the obvious things. The milestones. The good decisions. The relationships that work. The plans that arrive on time. The seasons that look productive from the outside. We are...
Some choices never need defending
Journal entry 01
For a long time, defending your choices can look like having a good explanation. Why you’re still single. Why you do not have children. Why you travel alone. Why you work the way you do. Why your life looks the way it do...
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for The Flavour Journal .
| Subscribers | Engagement | 65 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Brisbane-born content creator. Passion for food, culture, & travel. From my kitchen to exploring the world. Join the adventure ✨
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