Reletter
Artwork for From a kitchen in the country

From a kitchen in the country

Marte Marie Forsberg

A recipe journal for people who like to eat, from a greedy cooks table in the English countryside. If you love food and drinks, and the English countryside, then this is for you. Join me weekly in my kitchen.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues33SubscribersRead martemarie.substack.com

Curious about how many subscribers From a kitchen in the country has or want to find similar newsletters? Reletter has got you covered. We collated all the information we could find from across the web in our database of over one million newsletters.

Check the email archives, get traffic estimates, engagement scores and more to discover the best advertising opportunities.

Our search tool helps you locate relevant newsletters for any topic and compare their stats for better sponsorship decisions.

Contact Information
How Many Subscribers?
Reletter gives you subscriber numbers, contacts, chart rankings, traffic estimates and more across 1.6m+ newsletters.

Latest Issues

Recent posts by this newsletter. Browse the email archive.

The power of a good cinnamon knot

and other delights in the kitchen.

a month ago
1
0
Paid

Days of adventure

warming soup, a cocktail, and a pantry classic for the road.

2 months ago
11
1
Paid

A few days in Scotland

and a couple of recipes to add to your pantry staples.

2 months ago
10
8
Paid

How to bake bread in the morning

A roast chicken, and the power of good tweed.

3 months ago
11
1
Paid

Authors

The writers behind this newsletter.

  • Marte Marie Forsberg

    Marte Marie Forsberg is a photographer, author and cook. This is her weekly food and recipe journal for people who like to eat, from a greedy cooks table in the English countryside.

  • Frequently Asked Questions

    How can I access the email archive for From a kitchen in the country?

    You can find recent issues that have been published by From a kitchen in the country on Reletter by scrolling up to where it says Latest Issues. Tap on the link for any of the most recent emails or hit More Issues to see older ones.

    How many subscribers does From a kitchen in the country have?

    To see how many people subscribe to From a kitchen in the country, simply upgrade your Reletter account. We provide readership numbers and lots of other stats for this newsletter so you can decide if it's worth reaching out to.

    How can I advertise in From a kitchen in the country?

    Newsletter advertising can be extremely effective when it's done right. Before you pitch From a kitchen in the country as a potential sponsor or partner, make sure that you've done your research and checked its newsletter stats with Reletter.

    Then, personalize one of our winning pitching templates and send it to the right person using the contact info provided.

    How much does it cost to sponsor a publication like From a kitchen in the country?

    Newsletter ad rates (or CPM) vary depending on many factors, including industry, number of subscribers, open rate, ad placement and more.

    To find out how much an ad will cost, contact From a kitchen in the country using the contact information provided and ask for a copy of their media kit.

    How can I find newsletters similar to From a kitchen in the country?

    Scroll up to where it says Similar Newsletters to see other publications like From a kitchen in the country. You can also search our email newsletter directory to discover other newsletters that cover the topics you're interested in.

    How do I contact From a kitchen in the country?

    Reletter provides this newsletter's website URL above, where you will often find their contact information. We also provide links to associated social media accounts and pitching templates so you can reach out fast.