This Inspires That
This Inspires ThatWhen I’m not working, I like to share (mostly thru drawing) about food, wine and anything delightful that inspires me.
| Platform |  | Pricing | Only free issues | Publishes | Monthly |
|---|---|---|---|---|---|
| Issues | 11 | Subscribers | Read | jengailycreative.substack.com |
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Latest Issues
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North Fork Nibbling, Sipping & Scribbling
One night I stopped at Ellen’s on Front for a quick glass. Unfortunately I haven’t dined there but their thoughtful wine list gave me the opportunity to taste a glass from Shared Table Farms in the North Fork (of course!) by Anthony Nappa w...
Farm to Table Fab!
I could spend every season there—It’s magical and delicious. And even though The Cantina is an open air restaurant, it is fully heated in the colder temps which is such a delight to be outside enjoying the fresh air and surroundings, al fre...
Roscioli Wine Tasting Class
It’s such a unique treat for the senses to learn and taste along with a group while an expert like Alessandro Peppe, sommelier and founder of Rimessa Roscioli, shares his passion and delight for the very delicacies that are in front of you....
Fun Sundays at Farra!
That jolt of wind every now and then over the weekend reminded me that I would wear my scarf until…..May??! We were seated at my favorite spot for observing Tribeca locals and their very chic dogs.
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Authors
The writers behind this newsletter.
I ❤️ sharing (mostly with drawings) about farm to table food, low intervention wine & anything delightful that inspires me. Visit jengaily.com for graphic design & illustrations.
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