Tooting Mama
Ranji ThangiahStorytelling through the eyes of the Sri Lankan diaspora through sharing recipes, writing, photography and podcasts to find our sense of purpose and belonging.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 110 | Founded | 3 years ago | Last Issue | 9 days ago |
| Active | |||||
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tootingmama.substack.comLatest Issues
The BBC, a Billion Dollar Fruit, the Legacy of Portuguese Colonisation and a Recipe for a Mango Lassi
How a Mango Led Me on to the BBC
Little did I know that my post about mangoes would land me on the TV and radio.
Tooting Mama is a reader-supported publication. To receive new posts and support my work, consider becoming a free or pai...
30-minute roasted aubergines for when you’re time starved and starving
The commute that started it all
Before the kids arrived, I worked, and still work full-time in the city. Back then, almost fifteen years ago, we were in the office, five days a week, and my door-to-door commute was an one hour and fift...
What if making a beetroot curry could support someone in Sri Lanka?
I’m teaming up with Aliza, co-founder of the Little Big Flavour Kits to host an Instagram Live cook-along on Sunday 24 September, from 6pm - 7pm when we’ll be making a Sri Lankan beetroot curry. And we want you to join us.
All you need to...
Where Have All The Alphonso Mangoes Gone?
If the French have Beaujolais, we Asians have Alphonsos
It’s that time of year when mangoes arrive by the plane load. The season when I race to Tooting to pick up my box. For my annual tradition of taking these these sweet juicy golden...
The fried chicken battle every parent knows and the Sri Lankan hot kithul treacle glaze that ended it
There’s a fried chicken shop at the end of the road.
It attracts customers like flies to jam. In the afternoon, the shop is packed with school kids, filling up on their way home. At around dinner time, it’s filled with people too tired to...
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| Subscribers | Engagement | 72 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
I am a food writer, recipe developer, photographer, podcaster, and co-founder of the Sri Lankan Culture Collective which celebrates creative talent within the diaspora. I share stories and recipes to help find a sense of purpose and belonging.
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