Your Friend in Food
Abena Anim-SomuahThe literary equivalent of your foodie friend
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 55 | Founded | 5 years ago | Last Issue | 7 days ago |
| Active | |||||
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yourfriendinfood.substack.comLatest Issues
ten things #5: august 4th, 2026
Fruit Stand. San Miguel de Allende.
Thanks to Sydney, Jerry, Jenn, and the 106 other subscribers who have joined since our last issue. Welcome to our big, big table!
Happy Tuesday friends! I hope your summer has been nothing but joy-fille...
Gathering Notes: Amber Mayfield Hewett
Heads up: This edition of Your Friend in Food will be much more enjoyable in the Substack app.
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Phyllis Stephens. The Gathering Spot. Quilt wit...
ask a friend: state of the industry edition
me and the girls in our retirement bag! Photo by Stéphane Duroy. Great Britain.1987
Thank you to Emma O, Christine M, Kate S, and the 293 other subscribers who have joined! Welcome to our big, big table!
Happy Sunday, dear friends! Ten we...
10(ish) pantry products that changed my life in 2025
The GOATs of Grocery. Saul and Stanley Zabar.
Thank you to Lindsay, Becca, Sabrina, and the 37 new subscribers who have joined! Welcome to our big, big table.
Thanks for reading Your Friend in Food! Subscribe for free to receive new post...
Ins and outs for 2026
Hemingway in Spain.
Happy liminal space week of 2025! I’ve always enjoyed this time of year when it seems like there’s no sense of responsibility, you’re not at the mercy of your alarm clock, and you can lounge in PJs until an unreasonabl...
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| Subscribers | Engagement | 67 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Probably on a plane, reading a food book, or thinking about my next meal. 2023 James Beard winner. 2025 IACP Toni Tipton Martin winner
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