In Pursuit of Inspiration for Everyday Life
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 213 | Founded | 4 years ago | Last Issue | 12 days ago |
| Active | |||||
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lauracalder.substack.comLatest Issues
Ode to the Mothers of the World
Plus a Rhubarb Sponge Pudding recipe for this Sunday
“The world needs more estrogen,” I said to a friend yesterday as we were picking apart the state of the planet. She countered with a funny comment about how things have been “run for too...
Letter from Laura (May, 2026)
Our train left the station in Marseille a couple of hours ago and is now shooting like a high-speed serpent through a countryside of endless fields – here of wheat, there of buttercups, further along lined with stately Cyprus, poplars, and...
The Most Important Cook in the World
Go look in the mirror, because that’s where this is heading.
As some may have noticed, several years ago, having written six books and made over 100 television shows about food, I pulled away not just from French cuisine but also from cook...
Home from Rome
We flew back yesterday to Paris after a triumphant, two-week trip to Italy. My mother impressed us all – and indeed herself – by averaging over 7 kilometres a day on foot (and more than one day over 10), much of which was up and down steep...
Postcard from Italy
I’m on holiday this week with my mother, brother, and husband, toodling around Tuscany and Umbria after a few days in Rome. It has been a refreshing change after our return to French life, and it’s giving me lots to think about in terms of...
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| Subscribers | Engagement | 78 | Monthly Web Visits | ||
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Authors
The writers behind this newsletter.
Laura Calder is a James Beard award-winning television host, and the author of four cookbooks, as well as of The Inviting Life and Kitchen Bliss
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