
This is the substack for wino journalist and professional houseguest, Malcolm Jolley (me). Please subscribe and join the ride.
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 102 | Founded | 4 years ago | Last Issue | 5 days ago |
| Active | |||||

Chef Jp McMahon leads ladies who brunch at a Terroir Symposium event, Calgary, May 2026.
Last weekend I was in Calgary at the 20th anniversary edition of the Terroir Symposium. I was invited in part because I was part of the original serie...
A very personal guide
Here is a brief dining guide to a few Montréal restaurants I have enjoyed recently. It’s personal and reflects the tastes of a middle-aged man who likes a good bistro, preferably in the company of his wife, or colleag...
Lunch to be served in the vineyards near Montauriol, France, May 2023.
The future of wine is in Roussillon. Or, at least one good future of wine is. This is a future of climate change adaptation. Adaptation to drought by the adoption of re...
Eleanora Fenecchio with two of her family’s Giacamo Fennochio Baroli, Toronto, May 2026.
In the last couple of weeks, quite a lot of the last remaining stock of European jet fuel seems to have been spent flying the viticoltori Northern and...
Bertani Export Manager Serena Bonaventura, Toronto, April 2026.
The listicle must be the last refuge of the craven lifestyle journalist, who having spent most of the week attending events realizes he has a deadline and must make some sense...
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| Subscribers | Engagement | 70 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Wino journalist.
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