Recipes, restaurant reviews, and all sorts of delicious food & wine recommendations.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 249 | Founded | 5 years ago | Last Issue | 5 days ago |
| Active | |||||
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Recipe Envy
They aren’t mine, but I sure wish they were!
I figure I’ve been cooking for a half century by now, and being a recipe-follower from the get-go, I’d say I’ve been using recipes for about as long.
The Art of the Collab
Anne-Sophie Pic with Normand Laprise at a collab dinner during the Montreal High Lights Festival in 2011. Photo: The Montreal Gazette
When I was a restaurant critic back some seven years ago, I’d often be asked to compile lists of the late...
Let’s talk cheesecake
With some tips and two recipes
I, like many I presume, have a love/hate relationship with cheesecake. As a child I didn’t like cheese, and as much as I liked cake, the idea of a “cheese cake” was something I found off-putting. All of my fr...
Intouchable
At La Minaudière, my boss had the reputation. Gerard had the talent, and we all knew which one mattered.
After a few weeks at La Minaudière, I started to settle in to the routine. First order of the day, prepare the fresh pastries for the...
Gerard Opens the Door
A summer in a Lyon pastry kitchen, and the terrifying chef who taught me what it meant to belong.
Over the years I've had many people tell me I should write my memoirs from the time I worked in France. I have a tendency to wax eloquent abo...
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Welcome to Lick my Plate, my search for all things delicious, with recipes, restaurant reviews, travel notes & a look at what's cooking in my Montreal kitchen. Wine recommendations too. Sign up for my newsletter!
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