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Artwork for xoxo Adeena

xoxo Adeena

Adeena Sussman, Jessica Steinberg

A weekly dispatch about my life and eating adventures in Tel Aviv.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues17SubscribersRead adeenasussman.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

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Authors

The writers behind this newsletter.

  • Adeena Sussman

    Author of the New York Times best selling cookbook Shabbat: Recipes and Rituals From My Table To Yours. It is the followup to Sababa, which was named a Best Fall 2019 cookbook by The New York Times.

  • Jessica Steinberg

    Arts and culture editor at The Times of Israel

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