
Where cheese and storytelling meet.
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 78 | Subscribers | Read | annemariepietersma.substack.com |
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Recent posts by this newsletter. Browse the email archive.
Happy Monday. Yesterday’s newsletter was supposed to be about something entirely different, and then I heard the news of Diane Keaton’s passing on Saturday and decided to pivot. Then I got in my head, wanting it to be the perfect tribute. A...
Happy Sunday! We’re literal hours away from fall. I’m in California right now and the summer heat will be lingering for a while, but that did not stop me from putting some pumpkin spice in my coffee this morning. Here is something tasty, so...
And something special for paid subscribers
It’s Labor Day! It’s September! How are we in the -ber months already?? I have no idea but I’m not mad about it. Here is a cheese pairing to try, a true story, and an example of food in storytelling for this week.
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The writers behind this newsletter.
Anne-Marie Pietersma is a bi-coastal actor, writer, Certified Cheese Professional®, and founder of Trust Your Taste. She believes the world would be better if everyone knew where their food came from, went to therapy, and did theatre in high school.
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