A nutrition newsletter from registered dietitian and health writer Anthea Levi, MS, RD, CDN. Digestible, evidence-based, and packed with actionable info for a healthier life. Eat up.
Platform | ![]() | Pricing | Freemium |
---|---|---|---|
Publishes | Monthly | Issues | 26 |
Subscribers | Read | alivewellnutrition.substack.com |
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Also: Good-for-you cookies ready in 15 minutes and the lowdown on greens powders.
Also: 100+ lunch ideas and the not-so-sexy supplement worth taking.
I’m so grateful you’re here. Since part of my newsletter recently became available only to paid subscribers, I'm extending a special discount on subscriptions this week only.
Also: Iron deficiency and three key considerations for those on GLP1/GIP receptor agonists.
Other publications recommended by the authors of this newsletter.
The writers behind this newsletter.
Anthea Levi, MS, RD, CDN, is a registered dietitian nutritionist, health writer, and founder of the private practice ALIVE+WELL Nutrition.
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