Barbara’s Substack
Barbara LofgrenThistles and Kiwis other home
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 33 | Founded | 3 years ago | Last Issue | 3 days ago |
| Active | |||||
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barbaralofgren.substack.comLatest Issues
The good, the disappointing and a treat
Watching Masterchef Australia (yes we are several weeks behind), it always strikes me that there is a world of difference between someone likes me who enjoys food and likes to cook, the expert home cook who tries lots of different things, a...
Wellington on a Plate
Wellington on a Plate, a big food festival, runs throughout August in the city. There are events, special menus and of course, Burger Wellington, a chance for inventiveness by the hospitality industry and for us the consumers to try differe...
Feasting in winter
Winters in Wellington are nothing like winters in Edinburgh or Copenhagen. Locals may complain, but really, the (for me) 6 weeks of real winter are not that bad. What I notice most is that people don’t know how to dress for cold weather, ex...
There's no such thing as bad weather...
I don’t care if the Swedes say ‘there is no such thing as bad weather, only the wrong clothes’, when you have 40mm of rainfall in 30 minutes, that (thanks to poor/clogged storm water systems in this city) causes a mini river to cascade down...
Sick on a sunny Sunday
The sun is shining, there is a crocus in our garden, and so of course I am sick. Not sure what it is, but it started with a lack of appetite on Friday, feeling extremely tired and then when I was at the ballet on Saturday evening, had to go...
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Barbara’s Substack.
| Subscribers | Engagement | 70 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Amateur foodie who lives in Wellington New Zealand. Loves summer, sunshine and cats.
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