Bitesize Sevilla
Shawn Hennessey, Fiona Flores Watson\ud83c\udf4a Your essential guide to all things Sevilla \ud83c\udf4a Gastronomy, wine, culture, travel, music and more... \ud83c\udf4a Podcast coming soon!
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 77 | Founded | 2 years ago | Last Issue | 2 days ago |
| Active | |||||
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shawnhennessey.substack.comLatest Issues
Giving a Fig
I was in Triana Market the other day at my favourite fruit & veg stand there and for some reason I bought some figs. Well, I bought them with the proviso that my flatmate Peter would agree to eat them if I didn’t like them. Because… I’D NEV...
Málaga Wines
A while back I wrote about the Wines of Sevilla, and I have also written a bit about our lovely Sherry Wines, but I got to thinking that we actually have many other wonderful wines in Andalucía, with many bodegas easily accessible from Sevi...
Sherry Vinegar
Along with wine, vinegar was one of the first fermented products used by humankind. What began as a “fortunate mistake” in winemaking - over acidity - became a sought after attribute available only to a few. At first mostly used for preserv...
June 2026 Wrap Up
new reviews & updates
Welcome to my monthly wrap-up of new reviews and updates that are published on the labour of love that is my Sevilla Tapas website. What began as an accidental food blog back in 2007 is now probably the most complete...
How to Tapear
Sevilla's bite-sized moveable feasts
This past Tuesday was World Tapas Day - Día Mundal de la Tapa - which takes place every 16th of June. This year it was accompanied by a petition to have the Tapeo recognised by UNESCO as an Intangible C...
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Bitesize Sevilla.
| Subscribers | Engagement | 74 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
\ud83d\udc78\ud83c\udffbQueen of Tapas, Sherry Educator \ud83c\udf77Unique Food & Wine Experiences ✍\ud83c\udffb Decanter Magazine Contributor \ud83d\udc83\ud83c\udffb Sevillana since 1993
Writer and translator in Seville by adoption, Essex girl by birth.
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