XtremeFoodies by Jeffrey Merrihue features the best local and regional delicacies from around the world including , Pizza \ud83c\udf55, Caviar \ud83d\udc1f, Tacos \ud83c\udf2e, Truffles \ud83c\udf44\ud83d\udfeb, Ramen \ud83c\udf5c, Street Food and Fine Dining \ud83c\udf77
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 95 | Founded | a year ago | Last Issue | 9 days ago |
| Active | |||||
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xtremefoodies.substack.comLatest Issues
Two of America's Best Taco Experiences
Full taco immersion in downtown LA and Austin outskirts
Why Tacos Taste Better in Mexico
Spain Has Taken Over The Global Burger Game
Rubia Gallega Turned Spain Into a Burger Superpower
I have written about the very cool history of the Burger here
Standing In Line For The World's Greatest Foods
A Japanese wonderland awaits if you are willing to wait
Dining Out In Tokyo is an Epic Challenge
Tokyo-Style Pizza: Japan’s Quiet Revolution
Forged by a master and perfected by his apprentice
In my 2019 pizza book, I described 7 key pizza styles from around the world 1. Naples 2. Rome 3. Buenos Aires 4. New York 5. Chicago 6. California and 7. Old Forge (A strange pizza crazed...
The Overlooked Excellence of Chicken Yakitori
Precision grilling, whole-bird craft, and part by part fire control
Yakitori is Everywhere in Japan
Key Facts
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| Subscribers | Engagement | 75 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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| Ranked Keywords | 1.3k | Monthly Search Traffic | Top Keywords |
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Authors
The writers behind this newsletter.
Xtreme Foodies AKA Jeffrey Merrihue is connected to the world's largest network of local food experts. We are dedicated to discovering and sharing tasty local dishes from street food to fine dining
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