We've been writing about Buffalo's food scene since 2009 and somehow we haven't stopped. Buffalo Eats is run by a group of dedicated eaters.
Platform | Substack | Pricing | Only free issues | Publishes | Daily |
---|---|---|---|---|---|
Issues | 228 | Subscribers | Read | buffaloeats.substack.com |
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Over ten years ago, Donnie and Tom Burtless decided to create Eat It Up, a podcast that featured members of the local restaurant industry. The format of the podcast was pretty simple and open ended. Donnie would act as host and interview a ...
At a busy intersection in Depew, Antoinette’s Sweet is a 66 year old sweet shop that serves candies, chocolates and has a full ice cream parlor menu. The worn wooden booths, long ice cream bar, neon light signs, wood paneled walls and ice c...
2023 Hot Dog Eating Contest
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The writers behind this newsletter.
We've been writing about the Western New York food scene since 2009 and somehow are still doing it. Buffalo Eats is run by a group of dedicated eaters.
I love food.
Big food guy
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