Growing my own food in Los Angeles. No-nonsense gardening advice, seasonal cooking tips, and candid glimpses of city life.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 221 | Founded | 3 years ago | Last Issue | 8 days ago |
| Active | |||||
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carmeninthegarden.substack.comLatest Issues
The Fall Garden Starts Now
My Goldilocks Method for timing your crops "just right"
Forgive me in advance. As you know, I am the biggest proponent of living in the moment, of embracing the season right where it’s at. But with the garden, and specifically the planning...
what to cook this 4th of July weekend
15+ seasonal recipes
I love summer cooking. The ingredients in season right now ask for so little. Just a gentle nudge, and they become something spectacular.
A 1st birthday, a sold-out wine, and a trip to New York
the weekly harvest
Days late but not dollars short. We're long overdue for a check-in, a roundup, a shoring up, our weekly harvest. Amidst the regular hustle and bustle of summer gardening and harvesting, we celebrated Julius's first birth...
Growing as much food as possible in the middle of LA
an in-depth tour of my "urban farm"
Six years ago, my garden was entirely grass. Slowly but surely it has become what you might recognize today. One of my most requested features at long last: A GARDEN TOUR. I am sparing no detail today. T...
Tipping into summer
six new recipes, three more wine stops, and a garden tour
We’re tipping into summer, and I am SO ready. We have a lot packed into this week’s harvest. Three more stops on the My Fruit Trees tour, six new seasonal recipes on the site, a gar...
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| Subscribers | Engagement | 75 | Monthly Web Visits | ||
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| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Self-taught gardener, urban farmer and seasonal recipe developer in Los Angeles.
Simple and delicious recipes + everyday life, style, travel, and always answering the question of WTF to make for dinner! \ud83d\ude4a\ud83c\udf5d
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