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Chef Julia Dunaway

Hundreds of paid subscribers

I'm a plant based chef, recipe creator, Japanese food lover, mom, grandma and crazy about my three boxers.

Platform
Substack
PricingFreemiumPublishesDaily
Issues238Founded8 months agoLast Issue4 days ago
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Latest Issues

Pasta Salad

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4 days ago
6

Mung Dal video and PDF recipe

You will love the flavors in this dish! It's a great way to use summer produce, tastes better the next day, and freezes well.

Mung Dal is a simple and comforting dish. The actual “dal”, Mung dal, is made from whole green mung beans which a...

6 days ago
3
Paid

Mung Dal

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6 days ago
8
8

Black Sesame Cookies

These are unique cookies!

I recently made Sesame Tahini Cookies here on Substack. They were the best! When I saw a recipe for black sesame seeds I was intrigued. They are as good as I imagined.

8 days ago
2
Paid

Black Sesame Cookies

Get more from Chef Julia Dunaway in the Substack app

Available for iOS and Android

Get the app

8 days ago
18

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  • Chef Julia Dunaway

    I'm a plant based chef, recipe creator, Japanese food lover, mom, grandma and crazy about my three boxers.

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