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Chef Julia Dunaway

Hundreds of paid subscribers

I'm a plant based chef, recipe creator, Japanese food lover, mom, grandma and crazy about my three boxers.

Platform
Substack
PricingFreemiumPublishesDaily
Issues306Foundeda year agoLast Issue4 days ago
Active

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Latest Issues

Banh Mi with Lemongrass Tofu video and PDF

when you’re craving a delicious sandwich

I spotted a banh mi sandwich recently on-line from a restaurant in Vancouver. That started my craving for a plant based banh mi sandwich. I’ve made them in the past but not recently. I knew I wanted...

4 days ago
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Banh Mi Sandwich with Lemongrass Tofu

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4 days ago
13

Savory Steel Cut Oats with Video and PDF Recipe

the real breakfast of champions

I like to make this recipe and have it for three breakfasts. There’s something so satisfying about the savory vegetables cooked with steel cut oats that makes this special. It always reminds me of risotto, a...

11 days ago
1
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Savory Steel Cut Oatmeal

Get more from Chef Julia Dunaway in the Substack app

Available for iOS and Android

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11 days ago
12

Fluffy Blueberry Pancakes with Pecans with Video link and PDF recipe

These are the absolute best pancakes!

Whole wheat pancakes can be light and fluffy. Some plant milk with apple cider vinegar, a little flax “egg”, and a lighter whole grain flour can make a big difference. Don’t make dense, heavy pancakes....

13 days ago
3
2
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  • Chef Julia Dunaway

    I'm a plant based chef, recipe creator, Japanese food lover, mom, grandma and crazy about my three boxers.

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