
Chef Martin Oswald is a master of culinary medicine, showing that food can be both healing and irresistibly delicious. He draws on four decades of expertise to transform everyday meals into vibrant, flavorful medicine.
| Platform | Pricing | Freemium | Publishes | Daily | |
|---|---|---|---|---|---|
| Issues | 215 | Founded | a year ago | Last Issue | 3 days ago |
| Active | |||||

All the Creaminess, Without the Rice
There are certain recipes that remind me just how little a vegetable needs to become something incredible, and this is one of them.
Big flavor, simple ingredients, and very little cleanup.
There are nights when dinner should feel less demanding with flavors that make me excited to eat it. Something healthy with no complicated prep, no sink full of pans. Just one pot of...
In Part One, we started with the simple idea of finding weakest point in the way you eat. Fix that first an then build from there. If you haven’t done that exercise yet, go back and read Part One first.
Once you know what you want to chang...
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A gluten-free, butter-free interpretation of the traditional dessert
Sticky toffee pudding isn’t a dessert you eat so much as surrender to. Warm date cake, soft and dark, its crumb soaked through with a toffee sauce that pools at the edges...
Subscribers, engagement, traffic and sponsorship for Chef Martin's Healing Kitchen.
| Subscribers | Engagement | 78 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
The writers behind this newsletter.
Chef Martin Oswald is a master of culinary medicine, showing that food can be both healing and irresistibly delicious. He draws on four decades of expertise to transform everyday meals into vibrant, flavorful medicine.
Board-certified family and lifestyle medicine physician. The Science of Healing Habits That Move the Needle.
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