Claude Kolm has been writing The Fine Wine Review since 1986. Currently, The Fine Wine Review covers primarily the wines of Burgundy and Germany, although other regions are also covered, and he also writes about restaurants in Paris.
Platform | Substack | Pricing | Only free issues | Publishes | Daily |
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Issues | 205 | Subscribers | Read | thefinewinereview.substack.com |
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Many wines here in the southern portion of the Pfalz showed very poorly, notwithstanding the fact that they come from consistently reliable producers. In fact, for me Rebholz is almost always one of the stars of the whole tasting. I can onl...
Erso opened this past July, and I first ate there and wrote about it not quite four weeks ago. That was as a solo diner; last night L and I went and we had a superb meal.
If Forst is the Vosne-Romanée of the Pfalz, Deidesheim is the Chambolle-Musigny with wines of exquisite finesse.
Finishing off the Forst wines; it was a shame to have but two Kirchentück, my candidate for greatest Riesling vineyard in the Pfalz, if not the world.
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The article that I wrote on Domaine de la Romanée-Conti for The World of Fine Wine is at: http://www.academiedesvinsanciens.com/wp-content/uploads/2013/06/Aubert-de-Villaine-dans-Fine-Wine-Magazine.pdf (cut and paste into browser).
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