
MyFrenchLife™ – MaVieFrançaise®: Gain a deeper understanding of France beyond the cliché.
| Platform | Pricing | Freemium | Publishes | Daily | |
|---|---|---|---|---|---|
| Issues | 715 | Founded | 3 years ago | Last Issue | 4 days ago |
| Active | |||||

Paris in May is a city of gentle awakenings. The harsh winter light has given way to a soft, golden glow that filters through the chestnut trees. Yet, even in the heart of spring, the Marais retains its mysteries. While the crowds gather on...
I was born and raised in Reims, a city of chalky soil and the shadow of its cathedral, where time flows with a quiet, unchanging dignity. My teenage summers, on the other hand, were spent beneath the vast, arid horizons of New Mexico, visit...
When we first moved to France, I thought the biggest culture shock would be the cheese aisle. Or the near-theatrical use of bonjour and bonsoir as social punctuation. But no.
The real shock was this:
Nobody talks about their job.
In Fran...
This is how I know I’m about to lose the day.
Terrasson-Lavilledieu is a small town in the Dordogne with two names, one river, an abbey that has grasped too much, and a strict but unspoken code of conduct that no one will explain to you un...
FRANCE AS IT MEANS—private equity discovers perfume, a Dutch royal house owes France a favour, and two writers find their footing in a new language and a sleepless night.
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The writers behind this newsletter.
Fondatrice of MyFrenchLife™ – MaVieFrançaise® Zine and Le Bulletin newsletter. Join our global community to gain a deeper understanding of France beyond the cliché.
A French-American dual national, I've lived in enchanted Occitanie for over 30 years. "France in Between" recounts my journeys of discovery to France's mid-sized towns, providing inspiration to help you get off the beaten track.
Poet. Author. Publisher. Tea is my poetry. Coffee, my indulgence. Other stuff: writing has appeared at Huffington Post, NPR & BBC.
I'm a cultural observatrice, flâneur and writer. Recovering TV journalist. \ud83e\udd50
I am a native of Lille, France, who has lived in the USA for close to 50 years. I am a retired university professor - I taught French for over 20 years at Clarion University of Pennsylvania.
To transition from a fulfilling engineering career to become a wine consultant; Eveline completed the WSET Diploma Program at the Austrian Wine Academy in Rust, AT & Tuscany, IT. This makes her one of fewer than about 15,000 graduates globally.
My wife and I once had the wonderful opportunity to live and work in Switzerland. We fell in love with Europe and now split our time between California and Provence. I've written several books about France, including a Provence guidebook.
Photographer, writer, musician who, with his wife, Kim, is lucky enough to enjoy life in the south of France with summers in midcoast Maine.
I write about life in France to make people laugh, and to explore big ideas through small moments (also just to get attention, probably).
Writer with French roots, now based on England’s south coast. I explore travel, history, and culture, inspired by life across the UK, Germany, Australia, and France — and I love sharing these stories in \ud83c\uddec\ud83c\udde7 English + \ud83c\uddeb\ud83c\uddf7 Français.
The Art of Holy Wandering in the City of Light. I write about being in relationship with the sacred. Sacred Paris® is for those who travel to feel the soul of the places they visit.
I'm a Seattle native turned rural France resident, living in a 1647 stone house. I write about the wonderfully unexpected moments that make ordinary life unforgettable. Still not fluent but very well fed.
Californian in Paris. Mom of two girls, married to a Frenchman. Work in Newsweek, Zibby Mag, and The Haven. Contributor to My French Life. I write about culture, identity, and all the ways I embarrass myself in my adopted home \ud83c\uddeb\ud83c\uddf7
Dutch editor-in-chief based in France. Baguette Gazette is my biweekly newsletter with carefully curated French tips, from caves à manger to exhibitions and other discoveries in Paris, Provence and everywhere in between.
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