An award-winning cookbook author's recipes for simple, sophisticated food, plus some excellent recommendations to make life more fun.
Platform | Substack | Pricing | Freemium | Publishes | Weekly |
---|---|---|---|---|---|
Issues | 124 | Subscribers | Read | coluhenry.substack.com |
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I’m in the midst of developing some recipes for a very special publication, which I can’t wait to share with you all. They lean heavily on your pantry, which is perfect timing as I’m working on something adjacent with my dear friend , which...
Popping in quickly today as it’s been a bit manic since we got back from Canada. I promise a more robust installment next week… But, I do have a fun recipe and a discount code for some of my favorite Jacobsen salts!
’s newest cookbook, The Weekday Vegetarians Get Simple, came out yesterday and it’s so very good. The book is a follow-up companion to her NYT, best-selling The Weekday Vegetarians where she introduced the concept of eating meat-free during...
When Helen announced she was going to see her family in the UK this past spring, I slyly said, “Why don’t we meet up for a long weekend in Paris and fly home together?” And, much to my surprise and delight, she thought it was a very good id...
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The writers behind this newsletter.
An award-winning cookbook author's recipes for simple, sophisticated food, plus some excellent recommendations to make life more fun.
Nature-inspired, multidisciplinary artist, textile designer and TV host. Tips and thoughts on creating.
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