Food, Remedies & Photography
Platform | Substack | Pricing | Only free issues | Publishes | Weekly |
---|---|---|---|---|---|
Issues | 36 | Subscribers | Read | everydaykitchenmagic.substack.com |
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Morel mushrooms, known as Morchella or true morels, are one of nature’s most exciting wild mushrooms to forage in spring. Morels possess wonderfully complex and delicious taste, commonly described as nutty, earthy, and slightly smoky. They ...
A luxurious pistachio ganache cake garnished with pistachios, raspberries, and Japanese quince blossoms. The gorgeous wall/backdrop is a courtesy of Woodrow Studios, the best quality hand-made backgrounds and surfaces on the market. The stu...
This heavenly baklava is a luxurious, juicy, and delicious homemade dessert, packed with walnuts, pistachios, spices, and butter, and sweetened with honey. Once you make it and taste the crunchy buttery phyllo dough layered with luxurious n...
I was recently invited to contribute a baroque-themed dessert recipe and accompanying photographs for a feature in ABOUT Magazine N8 with the main theme of Baroque. It was an honor to be published among artists and professionals featured in...
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The writers behind this newsletter.
The healing power of food, herbs, and seasonal abundance. Let food be thy medicine and the kitchen your sanctuary for daily miracles. In love with photography, gardening, and slow living. Seeking magic in every day.
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