Field & Pantry
Bonny ReichertA happy plunge into food stories and recipes, spreading a sense of joy and abundance in the kitchen
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 47 | Founded | 3 years ago | Last Issue | 3 months ago |
| Active | |||||
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bonnyreichert.substack.comLatest Issues
Finding Yourself in San Miguel de Allende
I’ve only been home from San Miguel de Allende, Mexico, for a few days and already, something that I thought was merely wonderful has taken on an air of magic. Part of this feels normal and natural: Don’t you find you are fully aware of how...
Short Rib Cholent
Dear Field & Pantry Peeps,
I’ve been holding out on you. Since releasing How to Share an Egg in hardcover last January, I’ve been promising to share my cholent recipe. To Lissie and Stephanie and Carla and Judith and Brian and Alex and so...
Homemade Gravlax & Feminist Latkes
I know this Chanukiah isn’t kosher, but I love it anyway.
“Take your broken heart and make it into art.” Carrie Fisher didn’t know what Chanukah 2025 would look like when she said this and yet, over the past few days, her quote has become...
Days of Awe (and Latkes)
Field & Pantry friends, I am sorry. I began this post on September 17, intending to write about the Jewish high holidays, the fall, the cakes and tarts and preserves of the season. I stepped away from my desk for a moment and clearly entere...
I Found My Thrill
My Baba Sarah didn’t invent blueberry varenikes, but I didn’t know that when I was a kid. The boiled dumplings she made every August filled not with potato or cheese or meat, as you might expect, but with fresh berries, seemed completely he...
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| Subscribers | Engagement | 69 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Writing into the deep centre of what food means to me. Author of national bestseller How to Share an Egg: A True Story of Hunger, Love and Plenty. NPR and Globe and Mail Best Book 2025. Writing instructor, University of Toronto
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