Apples & Elderflower
Julia MatusikFood, recipes and stories from Tasmania's Far South
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 286 | Founded | 4 years ago | Last Issue | 6 days ago |
| Active | |||||
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applesandelderflower.substack.comLatest Issues
the cost of eating out
We spent the King’s Birthday long weekend in Launceston, Tasmania’s second largest city behind Hobart. In theory, there are many similarities between it and Hobart. Both have a significant convict and colonial history, evident in the design...
a vehicle for marmalade
The first week of winter is perfectly scripted - cold and wet. The type of cold and wet that seeps in, where the cat sits at the door and then promptly returns to the fire, where the main street is like a ghost town, other than those desper...
flavour, funeral slice and the sausage sizzle
An update - the kitchen, the garden, and three (mostly) food-related snippets I’ve discovered.
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It looks as if a clowder of cats has been dancing on my car bonnet. My market stall neighbour took one look at my car and...
new cookbook additions and the story of three piles
New additions to my cookbook shelves are no longer housed on said shelves but rather artfully displayed in various strategic piles across several rooms. It’s obviously not a situation that can continue forever. While my cookbook purchasing...
tea experiments + a rooibos loaf
On our recent trip to Adelaide and Kangaroo Island, we had a few hours between disembarking the ferry and needing to be at the airport for our flight home.
On our recent trip to Adelaide and Kangaroo Island, we had a few hours between dise...
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| Subscribers | Engagement | 75 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Cookbook author, food writer, recipe developer, cookery teacher. I bake and cook, experiment with ingredients, talk with producers, garden and eat.
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