Food etc. is a collection of delicious recipes. Photos, city guides, and brief musings have a place here but, really, its about the food. Subscribe for weekly recipes sent straight to your inbox.
Platform | Substack | Pricing | Freemium | Publishes | Weekly |
---|---|---|---|---|---|
Issues | 53 | Subscribers | Read | allegradagostini.substack.com |
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With James Holdsworth
When I moved to London a few months ago, I did what I often do in unfamiliar places: I walked. I wandered for hours, choosing a new direction each day and discovering my new neighbourhood, and surrounding ones, on foot.
Like a grown up mac and cheese, this orzo is pure comfort food
September always feels like a liminal month. As summer slowly grinds to a halt and before Autumn is in full, glorious swing, I’m always caught on the threshold between an early nostalgia hot summer days and looking forward to cozy Autumn, c...
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Cook, photographer, stylist. Maker of food, etc.
Hey, it’s Jess, the chef & creator behind The Culinary Cartel. With 15+ years as a private chef and food consultant, I’m all about making indulgent, hands-off cooking approachable. I focus on fresh, easy meals perfect for bringing people together
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