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Artwork for Headnotes: Thoughts on Cookbook Design

Headnotes: Thoughts on Cookbook Design

Frances Abrantes Baca

Headnotes: Thoughts on Cookbook Design is dedicated to essays, interviews, and visual galleries exploring the design and production of cookbooks and other exceptional books on food and drink.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues5SubscribersRead francesabrantesbaca.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Can Soup Be Sexy?

Decorative gourd season is upon us, dear readers, and I’m craving the warmth of a delicious bowl of soup. Not just any old soup, but a colorful bowl of Roasted Vitelotte Potato Soup, or maybe Brown Windsor, or even White Asparagus. After de...

2 months ago
17
11

Wandering Eyes

Why I can’t stop looking at, over, around, and inside this book.

2 months ago
9
4
Paid

Eggs: A Dozen Cover Designs

Hello, dear readers, and welcome to the first official Headnotes post—a thematic cover design exploration that was incredibly fun to research. Who knew there were so many book covers featuring eggs? Only a dozen made the cut, but I’ll be sh...

3 months ago
47
40

Welcome to Headnotes

Welcome to Headnotes: Thoughts on Cookbook Design, a newsletter dedicated to the design and production of cookbooks and other exceptional books on food and drink. Each month, I’ll be walking you through the books that catch my eye and talki...

3 months ago
38
13

Authors

The writers behind this newsletter.

  • Frances Abrantes Baca

    Author of Headnotes: Thoughts on Cookbook Design. James Beard and IACP recognized book designer, creative director, and creative consultant with more than 20 years experience in the publishing industry.

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