French Family Food
Alexandra StaceyStories and seasonal recipes inspired by my French childhood
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 8 | Subscribers | Read | frenchfamilyfood.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
A much loved soup recipe
Ask any French friend about the strongest memory they might have of their grandmothers’ kitchens and they will undoubtedly reply “the smell of soup simmering on the hob.” And our grandmas tended to refer to this glorious comforting bowl of ...
Kitchen Comforts and a seasonal Tartine recipe
Unsurprisingly the kitchen is my favourite room, especially at this time of year when I feel so grateful for the cosiness and friendliness of this space which is the beating heart of our home. We all meet here for breakfast at 6.30am on wee...
In praise of the Apéritif and two rather lovely recipes
It’s been a funny old week. The house has felt rather quiet with both my husband and my daughter off on business and school travels (the former in Mexico City and the latter camping in the woods somewhere north of London), and in so many wa...
Welcoming Autumn and a recipe for roasted duck legs with figs
With the kids now settled back at school, I’ve decided to walk every morning after dropping them off at the bus stop. I used to spend hours stuck in school run traffic listening to Magic FM, but now that both my children hop on the bus, I h...
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Authors
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Simple, colourful and seasonal cooking hugely inspired by my French childhood.
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