
Commentary on food, recipes, and travel recommendations from an American living in London with a big appetite.
| Platform | Pricing | Only free issues | Publishes | Monthly | |
|---|---|---|---|---|---|
| Issues | 14 | Subscribers | Read | goodingredientsgoodfood.substack.co... |
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What makes a top 5 meal? Is it, the journey to get there? The company? The food? The ambiance? The expectations (or lack thereof)?
Before Leen and my recent trip to Thailand, pretty much everyone told us that things were going to be great.
It’s a frigid morning when I set out from Highbury, following the rare January sunshine towards the river. I’m just turning the corner towards Trafalgar Square when I notice a bustling caff.
Over the weekend I visited some friends at their favorite neighborhood restaurant. The food was delicious and, as they were regulars, we were very well taken care of. At the end of the night, I left the restaurant feeling warm, happy and… j...
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Good Ingredients = Good Food. Chief fun officer @wednesdays_fun
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