Welcome to The Dinner Club! Think of this as our little insider group where I'll be sharing recipes, stories, links and inspo. Cheers! \ud83c\udf78
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 58 | Founded | 2 years ago | Last Issue | 17 days ago |
| Active | |||||
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harrisonwallace.substack.comLatest Issues
What to Make for the Fourth of July
I'm here to throw a wrench into your weekend cooking plans
July 4th is a very odd cooking holiday to me. A formal, sit down lunch or dinner is rarely part of the plan for most people (though that’s what I’m doing this weekend- it’s too hot...
Eric King's Fruit Pizza
This is not the gay food blogger you’re looking for!
For this week’s post, we’re doing a Substack Freaky Friday where Eric King from easygayoven is taking over The Dinner Club. Don’t worry, we’ve already locked him out of the account. Mean...
Revisiting Childhood Dinners
the kid-pleasing, simple and delicious things my dad would throw together
Hello hello,
3 Italian-ish Summer Recipes
beer-icanos, cauliflower all'amatriciana, grilled chicken piccata
Ciao babies,
The Dinner Club Guide to Charleston
Hello hello,
I’m freshly back from a magical week in Charleston, South Carolina where I had the time of my life. Despite the muggy weather (I now lovingly refer to Charleston as a “midday shower” town), we had a phenomenal time, and I can...
Audience Metrics
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| Subscribers | Engagement | 77 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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| #89 | |
| #70 |
Authors
The writers behind this newsletter.
Home cook creating and sharing achievable, comforting recipes and tips to make you a better cook and a happier host!
Recipe developer and writer in Brooklyn. I'm on a mission to cure the fear of baking with education and approachable (but amazing!!) recipes. There are no bad bakers!!
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