Hooke'd
Ali HookeA former San Francisco chef turned content creator, mom and Seattle dweller dropping (mostly) weekly recipes and newsletter updates.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 75 | Founded | 2 years ago | Last Issue | 6 days ago |
| Active | |||||
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alihooke.substack.comLatest Issues
Seattle to LA, The Move
We’ve officially made it to California. Five days into our new home and while I am currently in unpack and organize mode I don’t have new recipes for you (I promise you’ll get a ton in the back half of this month). So today, I have a differ...
Tandoori Chicken with Creamy Coriander Slaw
oven it or grill it, your choice
It’s not often that my southern roots crossover with the Indian food we make regularly at home but some things just flow perfectly together. This slaw is one of those things. I borrow the idea of tempered s...
South Indian Goat Cabbage Rolls
this isn't a thing, but we're making it a thing
I have yet to meet a cabbage roll I don’t love. Many many cultures make cabbage rolls and I find joy in all of them. It’s a perfect vegetable serving as a perfect vehicle for a delicious saus...
One Can, Three Meals
This is Episode 2 of 1 ingredient, 3 meals. Where I take one ingredient - in this case a single can of Cream of Mushroom - and turn it into 3 full meals. An idea born of a need to make our grocery budget stretch in the final days of the mon...
Palak Rigatoni
Indian pasta, anyone?
Anything can be a pasta, if you try hard enough. Take an existing beloved food (palak paneer) swap the paneer for rigatoni and top with a different but equally delicious version of paneer (ricotta) and you have an exc...
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| Subscribers | Engagement | 67 | Monthly Web Visits | ||
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The writers behind this newsletter.
Professional chef, mom and traveler. Recipes, life updates and things I'm loving lately.
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