A place for recipes, stories, and sharing the why and how behind great baking recipes. Written by Brooklyn based baker, recipe developer, and cookbook lover, Jordan Smith.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 65 | Founded | 3 years ago | Last Issue | 10 days ago |
| Active | |||||
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helloitsjordansmith.substack.comLatest Issues
Five Spice Pumpkin Caramel Stuffed Toasted Oat Cookies
more than a mouthful
The humble oatmeal cookie.. where do I even begin?
Apple Crumb Cake with Malted Milk Custard
Surprise!
It’s fall. 🍂
Today’s recipe is really my ideal dessert. There’s textural contrast! Crunch! Soft plushy cake! Creamy custard! Spice! A tart glaze! Followers on IG might remember that this cake was originally going to be flavored...
Brown Butter Mochi Bites
Hey everyone!
Today, I'm excited to share an easy recipe from a beautiful new baking book - Bake Sum by Joyce Tang with Soleil Ho. Bake Sum is an Oakland, CA based bakery started in 2020 by Joyce Tang. Joyce and her team bring their own f...
Blueberry Corn Frangipane Bars
I feel like every summer there’s a contest to see who can create the corniest most cornful corn-flavored corn dessert in all of existence. I’ll see a recipe posted that brags more about the six different forms of corn called for in the ingr...
Peach Cobbler with Tahini White Chocolate Biscuits
Hey everyone!
Dropping in real quick with this recipe. If you’ve recently purchase a way too many peaches, this one is for you!
Also, while I have your attention - One of my favorite bakers to follow online, ‘s first cookbook is coming...
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| Subscribers | Engagement | 71 | Monthly Web Visits | ||
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Authors
The writers behind this newsletter.
Baker, recipe developer, and part time cookbook seller living in Brooklyn, NY. I write Save Me A Slice which can be found below!
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