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Lady Flour Says

Becca Shapiro

Lady Flour is my bakery and Lady Flour Says is my newsletter. I come here to share the things I’ve learned, the things I’m spiraling about, and experimental dessert ideas I need to get out of my head.

Platform
Substack
PricingOnly free issuesPublishesWeekly
Issues45SubscribersRead ladyflour.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

We Bring Ourselves With Us

This is delicate territory. It’s long been confusing to me how there are Jewish people who question my own Jewish identity because of my politics related to a country I’ve never lived in. Not my values, not my celebrating Jewish holidays or...

4 months ago
13
5

Grief Still Misfires

There are so many funny things I want to tell my friend Rebecca after eating lunch with her parents last weekend. But I also know her parents and I likely wouldn’t be making this kind of effort to spend time together if she hadn’t died.

5 months ago
9
1

Long Cake, or How to Get Out of a Long Stupor

There are things that can’t be done in a home kitchen.

5 months ago
3
3

What Do You Eat to Remember?

##### Updates for SLC locals:

7 months ago
4
1

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  • Becca Shapiro
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