Reletter
Artwork for on hand

on hand | a food & drink newsletter

Brianna Plaza, Will Cooper

going "back of house" through interviews, stories, and recipes.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues142SubscribersRead readonhand.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

A long weekend in Baja California

barbacoa tacos to start our wine tasting day

2 months ago
8
4

A charred pineapple salsa that's perfect for summer

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2 months ago
4
1

Rick Martínez likes to cook without guardrails

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2 months ago
11
4

An award winning olive oil cake

The contest was the office bakeoff but it still counts.

2 months ago
8
1
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Authors

The writers behind this newsletter.

  • Brianna Plaza

    award winning writer. cook. recipe developer. new yorker. outdoor sports enthusiast.

  • Will Cooper

    A Private Chef for a small family on their organic farm in rural England. Words every week. Old skills, stories, smoke, preservation, ferments, beekeeping and a great love of the quiet around me.

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