
A weekly newsletter for creative nourishment, embodied reflection, and cyclical connection.
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 151 | Founded | 4 years ago | Last Issue | 6 days ago |
| Active | |||||

humble, practical, and just springy enough
This is soupy stew situation makes use of cupboard staples because we still aren’t in full abundance mode yet. But the green garlic brings a fresh, pungent kick to an otherwise humble dish.
What I’m cooking while the season is shifting, but the weather has other plans
Dear Reader,
photobooth, weed bikini, and cheetos…the holy trinity of 2013!
Dear Reader,
Pull up your seat at The Kitchen Table. I just finished Lena Dunham’s Famesick.
It’s the first audiobook I’ve ever listened to — mostly crocheting on the couch,...
Sweet, salty, and completely satisfying.
Dear Reader,
Qigong before showers, breathwork in the middle of the day, and a few thoughts on female rage
Dear Reader,
Subscribers, engagement, traffic and sponsorship for The Kitchen Table.
| Subscribers | Engagement | 70 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
The writers behind this newsletter.
I’m a holistic nutritionist, yoga teacher, and artist. The Kitchen Table is a weekly space for creative nourishment, embodied reflection, and cyclical living, with tools to help you feel more at home in your body and your life :)
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