On the Acre by Rachel Hardacre
Rachel Hardacre, Eva KolenkoSharing what I gather in my garden, from the harvests that fill my basket, to the dishes that fill my table.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 95 | Founded | 3 years ago | Last Issue | 6 days ago |
| Active | |||||
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Mornings in the Garden
A gentle practice for slowing down and taking it in.
The dew sits like a strand of crystals across each frond. A mug of coffee warms my hands, cool breath fills my lungs. The world slowly wakes, and I sit and watch. I feel the steady calmi...
Dutch oven meal | Meatballs, Broccoli Rabe & Farro
A recipe for an all-in-one meal fit for spring, plus my favorite spring-inspired dutch ovens.
Let’s be honest, cooking in spring can be a challenge. I have this urge to sprint as far from my oven as I can at the first sign of spring warmth...
From the Archives | Steak Flatbread with Creamy Chive Dressing
A simple meal to welcome spring flavors.
Cool mornings yield crisp spring greens, waning into summer afternoons where we crave cool and fresh meals. In the early hours I wander through the garden, my newborn daughter Wren tucked in close,...
The Acre Substack Dinner Party | April
Let's revel in the beauty and flavors of spring.
I am loving the community on Substack. There are so many brilliant creators, and I am inspired everyday to create, cook or learn something new.
From the Archives | Asparagus Pesto Pasta with Asparagus Crisps
Spring is drawing slowly nearer, and with it the anticipation of the first spring harvests. My garden has two large asparagus patches flanking each side, swaying fronds standing tall by summer’s end. We moved in last summer and the previous...
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| Subscribers | Engagement | 71 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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| #83 |
Authors
The writers behind this newsletter.
Minnesota-based Art Director growing a garden to gather in. Sharing garden planning, entertaining ideas, seasonal recipes, and natural dye tutorials.
Devoted culinary image maker / self proclaimed food weirdo with a ferocious passion for cooking, gardening, and cold plunging, likely to be photographing a cookbook right now.
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