
The intersection of food, art, and family.
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 37 | Founded | 3 years ago | Last Issue | 7 months ago |
| Active | |||||

My exhibit at Lupa Apothecary is approaching!
What exhibit, you ask? If you need a reminder, here are the details:
What: Astro Slice, an exhibit of pizza-inspired celestial art
Where: Lupa Apothecary, Chester, New Jersey
When: Saturday,...
Before I get into the Libra Season’s recipe (which I know is terribly late), I have a big announcement:
I will be having my first solo art show! Here are the details:
Join us at Lupa Apothecary in Chester, New Jersey, on November 15 from...
When I wrote this post about my friend Kaz’s passing, it was all very new. Now her memorial is on the horizon, and the finality of it all is settling in. I’ll be traveling for what looks to be an epic celebration of life event. It will be a...
Last month, I posted an umami-packed recipe for Cancer season. We are now entrenched in the golden hour of the summer months: Leo Season. It’s a time to shine, literally, figuratively, and if you can manage it, digestively.
Ahem.
One More...
‘Twas the Fourth of July and all through the shore house
Every creature was stirring, no one quiet like a mouse.
The pots, they were filled on the stovetop with care
In the hopes that the diners so soon would be there.
The children were...
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The writers behind this newsletter.
I’m a food photographer, artist, and culinary instructor, specializing in pizza. I self-published my first book, Zaza’s Perfect Pie through a successful Kickstarter. In my free time, I dream up pizza recipes while riding one of my nine bicycles.
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