One More Slice
Elana IaciofanoThe intersection of food, art, and family.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 39 | Founded | 3 years ago | Last Issue | 9 days ago |
| Active | |||||
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Scraps
Putting the Pieces Together + Extra Content for Paid Subscribers
I save scraps of paper. Magazine clippings. Receipts. Tickets. Random bits of paper. I rip them out of their original homes and repurpose them in collages. I have journals fu...
Pizza a Libretto
Last fall Andrea Lekberg of The Artist Baker, reached out to me about doing a joint exhibit at the Morristown Library in the spring of 2026.
“Sign me up!” I said, having no idea what it would be, what I would need to produce, or any origin...
A Scorpio Season Slice
My exhibit at Lupa Apothecary is approaching!
What exhibit, you ask? If you need a reminder, here are the details:
What: Astro Slice, an exhibit of pizza-inspired celestial art
Where: Lupa Apothecary, Chester, New Jersey
When: Saturday,...
A Balanced Slice and an Art Exhibit
Before I get into the Libra Season’s recipe (which I know is terribly late), I have a big announcement:
I will be having my first solo art show! Here are the details:
Join us at Lupa Apothecary in Chester, New Jersey, on November 15 from...
How to Say Goodbye, Part 2
When I wrote this post about my friend Kaz’s passing, it was all very new. Now her memorial is on the horizon, and the finality of it all is settling in. I’ll be traveling for what looks to be an epic celebration of life event. It will be a...
Audience Metrics
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| Subscribers | Engagement | 62 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
I’m a food photographer, artist, and culinary instructor, specializing in pizza. I self-published my first book, Zaza’s Perfect Pie through a successful Kickstarter. In my free time, I dream up pizza recipes while riding one of my nine bicycles.
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