The 30 Second Wine Advisor
Robin GarrWant to learn more about wine, but you’re short on time? Follow The 30 Second Wine Advisor™ to get my quick advice about wine tasting and wine appreciation.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 50 | Subscribers | Read | 30secondwineadvisor.substack.com |
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| #180 |
Latest Issues
Recent posts by this newsletter. Browse the email archive.
Excellent Chenin, naturally
Chenin Blanc might be my favorite white wine grape, if I ever stopped long enough to think about it seriously. Chenin is so good, so versatile, and so, so overlooked.
Valpolicella: No longer cheap, still good
I once dismissed Valpolicella as a pleasant, cheap Italian red. Now I celebrate one that I have to limit to paid subscribers whose support helps me buy it.
Bad bunny, good wine
But this Spanish Tempranillo from Castille counters that conventional wisdom. It’s bold but balanced, a food-friendly red that’s well worth its mid-teens toll.
Lambrusco, again?
And every time, I have a similar response: “I want to tell everyone about this fizzy Italian red wine that’s not like the old cheap Lambrusco we used to buy.”
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Authors
The writers behind this newsletter.
Creative. Writer, speaker and teacher on many topics. from wine and food to news, politics, hunger and poverty, progressive theology, and you name it.
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