
Come and join me at the table for chat about cooking, recipes, books and more. (Roasting Tins may feature.)
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 77 | Founded | 3 years ago | Last Issue | 9 days ago |
| Active | |||||

Hydrangeas at my parents’ house.
Last week we took the children to an interactive theatre/workshop experience, with the lure that it would feature face-painting, storytelling, biscuit-decorating, craft activities and glitter. (To be a four...
‘DARLING! Can I use the jig-saw on a downpipe?’
‘Er.. I wouldn’t. Not stable.’
‘The pipe or the saw? Or me?!’
‘The pipe!’
‘Regular saw then?’
‘Ye-es…’
‘Righto!’
Ten minutes later, with Pepper watching in max...
The garden this week!
Cannot express how grateful I am for Jo Thompson’s Small Design Course.
On days when the house feels oppressive and the kitchen even more so, it’s this view from the kitchen door which calms me. It’s an invitation to...
With recipes!
It is ONCE AGAIN too hot to cook. I’m not turning on the stove, standing in front of a barbecue or turning on the oven, unless I can chuck in a tin and run away, pref to the Arctic, or in a pinch, Norway.
A non-exhaustive list
These are some things which are really, really stupid to do in 35C heat. Here are my top three.
Subscribers, engagement, traffic and sponsorship for At the Table with Rukmini Iyer.
| Subscribers | Engagement | 82 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
The writers behind this newsletter.
I'm the author of the Roasting Tin books, usually found cooking, reading, gardening or wrangling children and/or a border collie/tuxedo cat.
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