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Sam's Plate (Samantha’s Substack)

Samantha Cassetty, MS, RD

Registered Dietitian providing product recs and straight talk to help you cut through nutrition clutter.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues19SubscribersRead nutritionistsam.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

The Surprising Benefit of Cooking at Home

Hi friends! A new study caught my attention this week, and I wanted to share it with you because it sheds new light on a benefit of cooking.

4 days ago
2
1

The Lazy Dinner Strategy I Use All Week

Hi! You guys are always asking for protein- and fiber-filled recipes, so I’m sharing my latest roundup for The New York Times Cooking.

12 days ago
1
2

About those meat sticks...

I made a quick video this week about meat sticks, and judging from the responses, it struck a nerve.

a month ago
2
2

Your 2026 Home & Pantry Reset For Your Healthiest Year Ever

New York City has been experiencing frigid temperatures, snow, and ice, which means I’ve been home a lot more than usual. When I’m spending this much time in my space, I really notice the clutter. Confession: I have too much stuff.

2 months ago
4
0

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Authors

The writers behind this newsletter.

  • Samantha Cassetty, MS, RD

    Registered dietitian, co-author of Sugar Shock, and former Good Housekeeping Nutrition Director. I help you cut through the nutrition noise with realistic strategies, product recs, and advice for stress-free healthy eating.

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