Immersive stories with practical advice about Italy, offering listeners inspiration for their travels and expert tips for planning the best trip possible.
Platform | Substack | Pricing | Only free issues | Publishes | Weekly |
---|---|---|---|---|---|
Issues | 45 | Subscribers | Read | danielleoteri.com |
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This episode is a banger.
Before entering the travel business, I was a professional art history nerd. I honed my skills as a tour guide at the Met Cloisters for 16 years, which made me very selective about the tours I chose for my travels. There’s a lot of junk out ...
Episodes are always free, but to join our Italy trip-planning community, subscribe on Substack at danielleoteri.com.
In the inaugural episode, I’ll preview three types of episodes: 1) practical travel advice from Italy experts, 2) engaging stories that enrich the travel experience, and 3) trip consultations recorded at Red Sauce Studios in Manhattan’s Lit...
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The writers behind this newsletter.
Italy expert. Writer. Host of Tante Belle Cose Podcast. Founder Feast Travel, Arthur Avenue Food Tours, and Cilento Food Tours.
Author of Italian cookbooks; freelance food writer & recipe developer; cooking teacher; occasional tour guide. Articles & recipes published in Eating Well, Fine Cooking, Italy Magazine, Washington Post, Sale e Pepe & more.
Michelangelo’s assistant Founder of Power Pairs
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