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Artwork for The Angel

The Angel

Emily Wilson, David Gurzhiev

Going deep on the Los Angeles food scene.

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues133SubscribersRead theangel.la

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Recent posts by this newsletter. Browse the email archive.

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Authors

The writers behind this newsletter.

  • Emily Wilson

    Emily is a Los Angeles-based food and restaurant writer and the author of The Angel on Substack. She has bylines in the LA Times, Bon Appétit, Eater, the SF Chronicle, NY Magazine, TASTE, Vogue, and more.

  • David Gurzhiev

    It's me

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