The Cinnaman
Majed Ali| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 46 | Founded | 4 years ago | Last Issue | 8 days ago |
| Active | |||||
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majedali.substack.comLatest Issues
Forty Years of Becoming
Blowing out the candles today, I found myself, as I do every year, with mixed feelings about what I want to say. But this year, I’m choosing to look at what I’ve achieved.
I’ll remain humble and simply say, الحمدلله. I’m deeply grateful fo...
Arabic Coffee Froyo
My mornings have always begun with Arabic coffee. These days, I brew myself a small pot and sip it slowly through the day, letting it keep me company. To be honest, I’ve never enjoyed cold coffee. Even in the hottest summer afternoons, I ca...
Falafel Salad with Mint Yogurt Tahini Dressing.
Whenever I order a bag of falafel, I always worry about the leftovers. Fried food is at its best the moment it leaves the oil. Fresh falafel is crisp on the outside, soft and fragrant with herbs inside, and that first bite, l and that first...
Melon Sorbet
The weather has created a bit of a rift between me and the kitchen. Right now, I can’t bring myself to cook anything that means standing over a hot stove. Today, I could barely make the walk from the house to the car without feeling complet...
Raspberry Rose Frozen Yogurt
This recipe is from Yumna’s cookbook, The Feel Good Foodie. two years ago Yumna was very generous and kindly sent me a copy of her book, but of course, it arrived while I was travelling around South America for two weeks, so it was waiting...
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for The Cinnaman .
| Subscribers | Engagement | 77 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Emirati food writer exploring recipes, memory, and stories rooted in the Arabian Peninsula and beyond. Writing about food, travel, and the quiet emotions we attach to both. Usually found carrying too many books and stopping for good light.
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