Reletter
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My French Table

Jenn Davis
Hundreds of paid subscribers

'My French Table' is a weekly newsletter filled with stories about life in France, French inspired recipes, and new bakes on Two Cups Flour.

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues157Founded2 years agoLast Issue8 days ago
Active

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Latest Issues

Where to Buy Chocolate in Bordeaux

Seven chocolatier shops in Bordeaux for finding the best chocolates and unique chocolate creations.

What goes with red Bordeaux and cheese? Chocolate of course! After spending my whole life living in cities with severe chocolate droughts,...

8 days ago
10
Paid

Inspo to Recipe, A Banana Layer Cake

Countless bananas, lots of cream, and a case of eggs later… my recipe testing for banana layer cake is complete. And she’s a stunner!

The idea for this cake came to me during pastry school on a day that we were making grapefruit crémeux fo...

11 days ago
21
9

French Brown Butter Chou-Fleur Salad (Cauliflower)

My favorite way to eat cauliflower!

The sun is out in Bordeaux, finally! Short sleeves, flowy skirts, and well worn espadrilles have been pulled from my closet. Boats are lining the river Garonne. Everyone is outside. The market stands are...

15 days ago
10
3
Paid

Life is Bananas, so make Banana Crémeux

My kitchen smells like bananas, literally. I’m currently recipe testing for what I hope will be an amazing banana layer cake. A fluffy banana cake with a banana filling and maybe a light honey frosting. At least this is what I have planned,...

18 days ago
23

8 French Pastry School Lessons to Be a Better Baker

I’ve been baking and developing recipes in a professional capacity since late 2017.

I’ve been baking and developing recipes in a professional capacity since late 2017. Though most of my life involved some sort of ongoing kitchen experiment...

20 days ago
14
Paid

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Authors

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  • Jenn Davis

    Cookbook Author, Photographer, and American Food Writer in France sharing French-inspired recipes and stories. Blogger behind twocupsflour.com \ud83c\udf3f

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