'My French Table' is a weekly newsletter filled with stories about life in France, French inspired recipes, and new bakes on Two Cups Flour.
| Platform |  | Pricing | Freemium | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 162 | Founded | 2 years ago | Last Issue | 9 days ago |
| Active | |||||
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twocupsflour.substack.comLatest Issues
Bakes for an Afternoon Picnic
Today is the perfect day to claim a patch of grass beneath a tree, read a book, take a nap, and snack on cake. From the moment the gates open at 7am until the ducks and geese take control of the park at 9pm, le Jardin Public is speckled wit...
French Blackberry Charlotte Cake
Blackberry Bavarian Cream and Homemade Lady Fingers
This week, I think we all deserve a special summer cake. One that’s delicate, not too sweet, and satisfies your sweet treat craving with layers of flavorful texture. A dessert that celebr...
May in My Kitchen
It’s been a busy May in my little French kitchen. Cherries, raspberries, and bags of chocolate have taken over every visible inch of my counter tops. I’m constantly followed by two furry assistants hoping for a mouthful of the latest pastry...
Tarte Aux Framboises - French Raspberry Tart
Framboise is a sensuous word don’t you think?
Framboise is a sensuous word don’t you think? Much more sexy and enticing than raspberry. It just rolls off the tongue so elegantly flirtatiously French. Delicate pink fruity jewels perfectly t...
Cherries and Chocolate, Oh La La!
Last Sunday I bought two kilos of fresh cherries at the outdoor marché. Huddled under the vendors tent, pulling a wiggly schnauzer as the impending rain started to fall. I stuffed my paper bags into a canvas sack and ran across the street t...
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for My French Table.
| Subscribers | Engagement | 78 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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| #175 |
Authors
The writers behind this newsletter.
Cookbook Author, Photographer, and American Food Writer in France sharing French-inspired recipes and stories. Blogger behind twocupsflour.com \ud83c\udf3f
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