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Artwork for The Foodletter

The Foodletter (By Female Foodie)

Brooke Eliason

A swoon-worthy, approachable recipe delivered straight to your inbox on Tuesday mornings, because life's too short to eat bad food.

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues198SubscribersRead femalefoodie.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Spaghetti With Miniature Meatballs & A Mountain of Parm

You won't believe how good this is. ❤️

2 months ago
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0
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Routines, Smokers Toothpaste, & My First Time At Lake Como

Today was a really great day.

2 months ago
17
3

Butternut Squash Gnocchi with Parmigiano Cream Sauce

At the end of the summer, I took a walk with my son’s Kindergarten teacher who has now become a dear friend, and she gave me one of the biggest compliments I’ve ever received.

2 months ago
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Authors

The writers behind this newsletter.

  • Brooke Eliason

    Life's too short to eat bad food.

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