French cuisine, wine, travel, culture, art, and good living.
| Platform |  | Pricing | Freemium | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 301 | Founded | 4 years ago | Last Issue | 8 days ago |
| Active | |||||
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thefrenchlife.substack.comLatest Issues
Ten things that add joie de vivre to my life
Have you ever stopped to really think about what brings you joy? Or what the French call joie de vivre? Not the big, life-changing things, but the small pleasures that make an ordinary day feel a little sweeter?
I’ve always kept diaries, a...
Autumn Cooking: 15 Easy & Delicious Recipes From My Culinary Archives
Autumn is just around the corner, the season of pumpkins, apples, mushrooms, warming spices, and the comforting smell of something baking in the oven. In this week’s podcast, I’m taking you behind the scenes of a little project that has bro...
A trip back to Leiden
City of discoveries
As mentioned in my previous post, I am about to emigrate… again. After nearly 29 years in the Netherlands, France is calling. I couldn’t mark this huge life change without devoting some words to the country that gave me...
Naarden-Vesting
A gem in Het Gooi, the Netherlands
As I mentioned in my last post, in the run-up to my departure from the Netherlands, I’d like to devote some words to the country I called home for the past 29 years and to places dearest to me. Naarden is...
Looking back at my time in the Netherlands
It is hard to believe that, after almost twenty-nine years, I am about to wave the Netherlands goodbye. Yesterday I found an old notebook. Yes, another one. Writers accumulate notebooks the way fashionistas (whatever that may be) accumulate...
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| Subscribers | Engagement | 73 | Monthly Web Visits | ||
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Authors
The writers behind this newsletter.
Food, wine, and travel journalist specializing in France, wine, and plant-based cuisine.
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