French cuisine, wine, travel, culture, art, and good living.
| Platform |  | Pricing | Freemium | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 318 | Founded | 4 years ago | Last Issue | 10 days ago |
| Active | |||||
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thefrenchlife.substack.comLatest Issues
A little autumn, a house in waiting, and a butternut farinata
Bonjour from an autumnal southwest France.
It seems the cooler season has finally arrived, bringing with it gray skies and that particular chill in the air that leaves little doubt that summer is over. We lit the woodburner last Sunday, on...
All I want is the keys to our French house. Is that too much to ask?
A few days ago, we received news that we might, in all likelihood, be able to move into our new house a few weeks earlier than planned. After reading the email from our estate agent, I walked into the kitchen of our rustic palace, which Han...
The French Life Table
October 2026
One of the great pleasures of living in southwest France is that excellent food is never very far away. Walnuts still in their shells, purple-black prunes, chestnuts, tangy rounds of Cabécou cheese, tomatoes from Marmande that...
The French Life Table is almost here!
Happy Friday from southwest France!
Tomorrow we will have been here for one whole month. One month! I’m not quite sure how that happened, because it feels as though we only just arrived—with our boxes, our slightly bewildered dog, and a lo...
The day Madame the baker went away
And a recipe for the best brownies you’ll ever have
Last Sunday we heard some terrible news.
Audience Metrics
Subscribers, engagement, traffic and sponsorship for The French Life.
| Subscribers | Engagement | 73 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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The writers behind this newsletter.
Food, wine, and travel journalist bringing you stories from the Bergerac-Duras wine region and beyond. Inspiring you to live with joie de vivre!
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