
French cuisine, wine, travel, culture, art, and good living.
| Platform | Pricing | Freemium | Publishes | Daily | |
|---|---|---|---|---|---|
| Issues | 277 | Founded | 4 years ago | Last Issue | 9 days ago |
| Active | |||||

Périgueux, Dordogne’s attractive capital, has a history that goes back more than 2,000 years and can readily be experienced as you make your way across town. To the west, impressive ruins attest to its Gallo-Roman origins, while to the east...
When most wine lovers think of Piedmont, their minds immediately turn to Barolo and Barbaresco. Yet tucked away in the southeastern corner of the region, along the border with Liguria, lies one of Italy’s most historic and compelling white...
Life is sure moving fast these days. I find myself having to stop quite often, either to wonder if I’m still dreaming or simply to catch my breath. The movers were here yesterday, and suddenly everything feels very real. The date has been s...
Discovering the history of Dordogne's Trappe d’Échourgnac
Come with me on journey into the heart of rural southwestern France to explore Trappe d’Échourgnac, a unique cheese made and aged in a Cistercian abbey. It begins by situating Frenc...
From Roman vineyards and medieval bridges to bustling markets and world-class Malbec, Cahors offers a rich blend of experiences that remains surprisingly under the radar.
From Roman vineyards and medieval bridges to bustling markets and wo...
Subscribers, engagement, traffic and sponsorship for The French Life.
| Subscribers | Engagement | 73 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
The writers behind this newsletter.
Food, wine, and travel journalist specializing in France, wine, and plant-based cuisine.
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