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Artwork for The Goal is to Eat

The Goal is to Eat

Panayiota Soutis, Jago Rackham, Ella Quittner, Mehlaqa

in the business of appetite

Platform
Substack
PricingFreemiumPublishesWeekly
Issues62SubscribersRead tgite.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

"Hospitality is kindness underpinned by a foreknowledge of need."

Happy four day weekend to those who celebrate Bank Holidays, and to everyone else who works in service, or beyond the 9-5 formula, I hope you find some peaceful moments to nourish yourselves over the next couple of days.

6 days ago
8
1

The importance of a buttonhole napkin

Today’s letter is not in the usual Stocktake format.

12 days ago
24
7

Stocktake 042: A bag to fit five bottles of champagne

Plus two other gift ideas for the hospitality design lovers in your life – my guess is they're all Tauruses

19 days ago
8
0
Paid

Stocktake 041: The social life of cities

Good Evening!

a month ago
12
2
Paid

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Authors

The writers behind this newsletter.

  • Panayiota Soutis

    you can call me Pani

  • Jago Rackham

    Jago Rackham is Ecstasy Cookbook.

  • Ella Quittner

    Ella is a journalist and screenwriter. Her first book, a cookbook-slash-book of reported culture essays, is called OBSESSED WITH THE BEST. She frequently writes for The New York Times and New York Magazine.

  • Mehlaqa

    London based reader, writer and editor. I write about the poetry and politics of home, belonging and origins. Often through a lens of food, occasionally art and culture.

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